Step-by-Step Guide to Make Perfect Grilled Gizzard/Chicken in Pepper Sauce
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Grilled Gizzard/Chicken in Pepper Sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can have Grilled Gizzard/Chicken in Pepper Sauce using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Grilled Gizzard/Chicken in Pepper Sauce:
- 3 kg gizzard and Chicken
- 2 tbsp soy sauce,
- 14 fresh pepper
- 1 bulb onions
- 2 tsp garlic and ginger paste
- dash oregano
- to taste salt
- 3 cube knorr
- Pepper sauce
Instructions to make Grilled Gizzard/Chicken in Pepper Sauce
- Rinse and clean the chicken and gizzard, blend pepper and onions and mix in garlic and ginger paste together with the pepper blend, salt, knorr cube, oregano, soy sauce and set aside (share into 2)
- Combine soy sauce, mixed pepper paste for marinade and chicken and gizzard in a large bowl or zip lock bag bag. Cling film the bowl or lock ziplock and refrigerate 4 hours to overnight.
- Pre heat oven when you are ready and once its hot; Remove the chicken and gizzard from the marinade and pat dry, place in the oven pan and bake
- Heat up the remaining pepper with a little oil and once the baked gizzard and chicken is ready, toss in the grilled gizzard and chicken and mix
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