Recipe of Homemade Fried Eggs With Leeks Top Bolognese Sauce
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Speedy Fried Eggs With Leeks Top Bolognese Sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Eggs With Leeks Top Bolognese Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Eggs With Leeks Top Bolognese Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Eggs With Leeks Top Bolognese Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Eggs With Leeks Top Bolognese Sauce estimated approx 5 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Fried Eggs With Leeks Top Bolognese Sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
MY VERSION
EASY WAY TO ENJOY FRIED EGGS
SIMPLE SIDE DISH
LOVING IT
Ingredients and spices that need to be Take to make Fried Eggs With Leeks Top Bolognese Sauce:
- 2 eggs
- 1 cup leeks cut in rings
- 1 cup bolognese spaghetti sauce
- 2 tbsp butter or oil
- seasoning
- 1 dash cajun spice
- 1 dash Italian herbs
Steps to make Fried Eggs With Leeks Top Bolognese Sauce
- in pan with oil fry eggs then set aside
- in pan grill leeks for 2 to 3 minute then add bolognese sauce and dried Italian herbs and cajun spice then off heat
- serve egg top with leeks in bolognese sauce
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