Steps to Prepare Ultimate Satay Fried Rice
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Homemade Satay Fried Rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Satay Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satay Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Satay Fried Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Satay Fried Rice estimated approx 20 mins.
To begin with this recipe, we have to prepare a few components. You can cook Satay Fried Rice using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Satay Fried Rice:
- 1 cup cooked rice
- 2 tbsp butter
- 1 egg
- 1 tbsp chopped garlic
- 1/2 cup vegetables (carrots, corn, bokcoy)
- 1 pinch black pepper
- 1 pinch salt
- 3 grilled satay
Instructions to make Satay Fried Rice
- melt the butter in the pan.
- Beat egg with a whisk. insert it into the pan, stir and make scrambled eggs.
- insert garlic, saute until fragrant.
- add vegetables. cook until slightly wilted.
- enter the rice. cook over low heat.
- add salt and black pepper.
- serve fried rice with satay.
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So that's going to wrap this up with this exceptional food Steps to Make Homemade Satay Fried Rice. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!