How to Prepare Ultimate Oven grilled plantain with sauce

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Oven grilled plantain with sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oven grilled plantain with sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven grilled plantain with sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oven grilled plantain with sauce is 3 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oven grilled plantain with sauce estimated approx 35minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Oven grilled plantain with sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
Only 3 pieces of plantain left the house so i had to come up with this receipe.
Ingredients and spices that need to be Get to make Oven grilled plantain with sauce:
- 3 ripe plantain
- 1 Onion
- 1/4 kg Fresh pepper
- 1 cup Palmoil
- Salt
Steps to make Oven grilled plantain with sauce
- Diced onion,fresh pepper and bleach palmoil then fry both for 2minutes.add salt to taste and fry for 2minutes.
- Peel and make cuts on the plantain preheat oven and grilled for 10-15minutes.
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Oven grilled plantain with sauce. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!