Easiest Way to Make Favorite warm Bacon slaw
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Favorite warm Bacon slaw. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from warm Bacon slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare warm Bacon slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make warm Bacon slaw is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook warm Bacon slaw estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have warm Bacon slaw using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make warm Bacon slaw:
- 1/2 chopped red onion
- 3 slice chopped bacon
- 2 tbsp evoo
- 3/4 cup balsamic vinegar
- 2 oz whiskey
- 1/4 cup honey
- 1 polenta
- 1/4 cup chili paste
- 1 tbsp chopped garlic
- 1 head chopped red cabbage
- 1 sliced white onion
Steps to make warm Bacon slaw
- heat EVOO in deep sided pan over low/med heat.
- add Bacon cook until starting to turn crispy. add garlic.
- add chopped onion. cook until onions are soft and Bacon is crispy.
- turn heat to low. add whiskey and vinegar. stir and turn heat to medium. add chili paste
- let dressing cook down until slightly thickened. add honey. stir occasionly.
- add salt and pepper to taste.
- turn heat off. add sliced onion and cabbage. stir to coat. serve warm on grilled polenta.
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